About Tony's



About Tony's


"We were fortunate to buy into to a small business and convert it into a delicacy wonder."

Hootie and Mary left Houston and moved to the Conroe, Texas area and made Montgomery their new Home. With his love and passion for food and his creativity in taste, Hootie gives all his customers a food experience they won't forget. At this little deli, the customers are family. Tony's strives to provide each and every customer with great food and great service.

Tony's Italian Delicatessen is an independent deli, owned and operated by Hootie and Mary Trant, and are not affiliated with any other deli or restaurant.


Stop by and visit us.

Perfect Ingredients

At Tony's we take the time to prepare fresh ingredients for our customers, with a little love mixed in. Come in and see why Tony's was rated #1 restaurant in the nation by customers on Yelp.
View Menu


About Tony's


"We were fortunate to buy into to a small business and convert it into a delicacy wonder."

Hootie and Mary left Houston and moved to the Conroe, Texas area and made Montgomery their new Home. With his love and passion for food and his creativity in taste, Hootie gives all his customers a food experience they won't forget. At this little deli, the customers are family. Tony's strives to provide each and every customer with great food and great service.

Tony's Italian Delicatessen is an independent deli, owned and operated by Hootie and Mary Trant, and are not affiliated with any other deli or restaurant.


Stop by and visit us.

Perfect Ingredients

At Tony's we take the time to prepare fresh ingredients for our customers, with a little love mixed in. Come in and see why Tony's was rated #1 restaurant in the nation by customers on Yelp.
View Menu

Mary & Hootie's Story

My name is Hootie Trant. I was born right here in Conroe, Texas. I served in the Marines and now serve as a police officer, in addition to being a restaurant owner. We moved to Montgomery from Houston to be close to our family and to continue my career as a law enforcement officer, and to open my own restaurant. I was driven to follow my dream of owning a restaurant by my wife, Mary. She has always encouraged me to do what makes me happy. Well, cooking great food for people is what makes me happy, so here I am!

From building sandwiches, salads, subs, making my own bacon and jerky, cooking some of the best brisket and pulled pork, to creating my own recipes of hot and mild sauces, I love allowing my taste buds to discover the mixture of herbs and spices that can make a simple or complicated dish come to life. Mary and I are truly blessed to be back home where I was born, but more importantly, to be among the people that make Montgomery the best place to live. We appreciate you, Montgomery.

-Hootie & Mary